SAPUTO

Company profile

Saputo produces, markets, and distributes a wide array of dairy products of the utmost quality, including cheese, fluid milk, extended shelf-life milk and cream products, cultured products and dairy ingredients. Saputo are one of the top ten dairy processors in the world, the largest in Canada, the third in Argentina and the fourth in Australia. In the US, the Company ranks among the top three cheese producers and is one of the largest producers of extended shelf-life and cultured dairy products. Our products are sold in more than 40 countries under well-known brand names such as Saputo, Alexis de Portneuf, Armstrong, Baxter, Dairyland, Dragone, DuVillage 1860, Friendship, Frigo Cheese Heads, Great Midwest, King’s Choice, Kingsey, La Paulina, Milk2Go, Neilson, Nutrilait, Ricrem, Salemville, Scotsburn, Stella, Sungold and Treasure Cave. Saputo Inc. is a publicly traded company whose shares are listed on the Toronto Stock Exchange under the symbol “SAP”.

Through avant-garde technological processes and modern facilities, Saputo process milk and whey into various value-added by-products and dairy ingredients, which are used in a multitude of food, industrial, nutraceutical and agricultural applications.

Products

Saputo Ingredients manufactures a wide array of dairy ingredients through the Americas.
The technology Saputo have developed in Canada, USA and Argentina allows us to produce mainly Skimmed milk powder, Lactose, Sweet whey powder, Whey protein concentrates, Functional dairy blends, Deproteinized whey powder and Saputo also offer Acid casein and Whole milk powder.
Saputo also have the ability to develop products with specific technical characteristics in order to meet our customer’s requirements.

For More Information - www.saputoingredients.com/

PRODUCTS
PRODUCTS NAME DESCRIPTION APPLICATION
WHEY PROTEIN CONCENTRATES 35% WPC35 is a product made from fresh whey, concentrated using a membrane process with 35% protein, and spray-dried. Uniform colour (white to cream) with fluid flow. Bakery Bars, Cereals & Snacks Beverages Soups, Sauces & Gravies Confectionary Frozen Desserts Dressings & Spreads Medical Nutrition Products Sports Nutrition Products
WHEY PROTEIN CONCENTRATES 80% Regular WPC 80 is a highly versatile product made from fresh whey. It has multiple applications in food and nutrition. It is concentrated using a membrane process with 80% protein, and is spray-dried. Uniform colour (white to cream) with fluid flow. Bakery Bars, Cereals & Snacks Beverages Soups, Sauces & Gravies Confectionary Frozen Desserts Dressings & Spreads Medical Nutrition Products Sports Nutrition Products
WHEY PROTEIN CONCENTRATES 80% Instantized WPC 80 is a highly versatile product made from fresh whey. It has multiple applications in food and nutrition. It is concentrated using a membrane process with 80% protein, and is spray-dried. Uniform colour (white to cream) with fluid flow. Bakery Bars, Cereals & Snacks Beverages Soups, Sauces & Gravies Confectionary Frozen Desserts Dressings & Spreads Medical Nutrition Products Sports Nutrition Products
LOW PH Lactose IP Lactose is a carbohydrate found naturally in milk which is concentrated, purified in several stages, and dried on a fluid bed. Fine crystals, uniform in colour (white to cream) with fluid flow Pharmaceutical, Nutraceutical, Food
LOW PH Lactose Lactose is a carbohydrate derived from milk suitable for standard food applications. It fulfills international quality standards such as CODEX for lactose, ensuring food safety at all times Milk formula Beverages Confectionery Culinary Fine bakery

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